When drinking the J Wine Cuvee 20 Brut 750ml, the senses are greeted with delicate hints of toasted almond, paired with the flavors of Braeburn apple, dried cranberry, and ginger snap. The bubbles gracefully lead to a smooth palate, where one can taste the tangy richness of lemon meringue pie before a lively finish cleanses the palette. Enjoy this versatile sparkling wine with a variety of dishes, such as Dungeness crab cakes, lobster rolls, or even white cheddar popcorn or herbes d’provence rolled goat cheese.
